Two Italian Melons Beat Regular Cucumbers for Taste and Digestion
Researchers compared two traditional Italian melon varieties called 'Barattiere' and 'Scopatizzo' with regular cucumbers to see which people preferred and …
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A Leafy Green Vegetable That Gets Healthier When You Cook It
Researchers studied a plant called Suyuquelite (a type of morning glory leaf) that people in some cultures eat as a cooked vegetable. They wanted to see if …
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