Salmon Nutrition Facts: Calories, Macros & Health Benefits
One fillet (113g / 4 oz) of salmon contains 235 calories, 22.6g protein, 0g carbs, and 14.7g fat. Salmon is a good source of saturated fat, cholesterol, vitamin …
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New Fish Food Made From Microbes Works as Well as Fish Oil
Scientists tested whether salmon could eat food made from microbes and plants instead of traditional fish oil. They fed different groups of Atlantic salmon for …
Read MoreThe Right Mix of Vitamin D and Minerals Helps Farm Salmon Grow Better
Scientists studied how different amounts of vitamin D3 and phosphorus in fish food affect farmed salmon's growth and health. Over 17 weeks, they tested salmon …
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