How to Pick Better Pig Feed from Bakery Leftovers
Scientists studied how young pigs digest different types of leftover bakery products to help farmers choose the best feed. They tested four different bakery …
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How Pigs' Bodies Balance Calcium and Vitamin D
Scientists reviewed what we know about how pigs' bodies control calcium and phosphorus levels—two minerals that are super important for strong bones and …
Read MoreThe Right Balance of Minerals Helps Pigs Stay Healthy on Low-Protein Diets
Scientists studied how the balance of minerals (like sodium, potassium, and chloride) affects pig health when they eat less protein. They tested 144 growing …
Read MoreWhat Pigs Eat Changes Their Fat—And It Matters for Meat Quality
Researchers studied how changing one ingredient in pig feed affects the type of fat that builds up in their bodies. They fed 960 pigs two different diets for …
Read MoreSpecial Enzyme Helps Pigs Grow Better on Budget Diets
Farmers often try to save money by changing pig feed ingredients, but this can sometimes hurt the animals' growth and health. Scientists tested whether adding …
Read MoreHow Benzoic Acid Keeps Pigs Healthy and Farms Sustainable
Benzoic acid is a natural food additive that's becoming increasingly important in pig farming. This review examines how benzoic acid works to improve pig …
Read MoreOyster Supplements Help Piglets Survive Better and Grow Stronger
Researchers tested whether adding oyster peptides (special nutrients from oysters) to pig feed during pregnancy and nursing could help baby piglets survive and …
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