Eating Fermented Foods May Help You Live Longer
Researchers looked at 50 different studies involving over 3 million people to understand how fermented foods affect how long we live. Fermented foods are foods …
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Low Vitamin D May Increase COVID-19 Death Risk
Researchers in Taiwan studied 481 people to see if vitamin D levels affected COVID-19 outcomes. While vitamin D didn't seem to protect people from catching …
Read MoreVitamin D May Help Sepsis Patients Survive, But More Research Needed
Scientists looked at five studies involving nearly 43,000 sepsis patients to see if vitamin D supplements could help them survive. Sepsis is a dangerous …
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