Avocado Nutrition Facts: Calories, Macros & Health Benefits
One half an avocado (68g) of avocado contains 114 calories, 1.4g protein, 5.8g carbs, and 10.5g fat. Avocado is a good source of vitamin b6, folate, vitamin k.
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One half an avocado (68g) of avocado contains 114 calories, 1.4g protein, 5.8g carbs, and 10.5g fat. Avocado is a good source of vitamin b6, folate, vitamin k.
Read MoreResearchers discovered that eating too much saturated fat (like butter and red meat) might increase your risk of colorectal cancer more than other types of …
Read MoreScientists studied how fish adapt when they move from salty ocean water to freshwater lakes and rivers. They discovered that a special healthy fat called DHA …
Read MoreResearchers wanted to know if adding more fiber to lamb feed would change the quality and healthiness of the meat. They fed different groups of lambs diets …
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Read MoreResearchers compared two types of healthy fats to see which one is better for your heart health. They looked at 53 different studies involving 1,690 people and …
Read MoreResearchers studied how omega-3 fatty acids (the healthy fats found in fish) might protect against pancreatic cancer in obese mice. They found that mice eating …
Read MoreScientists studied how two different types of fat affect people with celiac disease. Using lab-grown intestinal cells, they found that oleic acid (a healthy …
Read MoreResearchers tested whether adding a special supplement made from flaxseed and peas to cow feed could help produce milk with more omega-3 fatty acids—the …
Read MoreResearchers looked at what 1,619 Korean adults over age 60 ate and whether it connected to cataracts—a clouding of the eye lens that makes vision blurry. They …
Read MoreResearchers in Vietnam studied over 4,000 people to see if eating certain healthy fats could protect against stomach cancer. They found that people who ate …
Read MoreScientists discovered a surprising type of fat found in your body and food that acts like the "good" fats we hear about. These fats, called cyclopropane fatty …
Read MoreResearchers studied 552 Spanish teenagers to see if eating a Mediterranean diet—lots of vegetables, olive oil, and fish—changes the types of fats in their …
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Read MoreCharcot-Marie-Tooth disease is a condition people are born with that damages nerves in their arms and legs, causing weakness and pain. There's no cure yet, but …
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Read MoreResearchers tested a special oil called sacha inchi oil to see if it could help bodies handle fatty foods better. They gave rats different diets—some normal, …
Read MoreResearchers studied over 3,800 people with heart disease to see if eating more omega-3 fatty acids (found in fish and certain oils) could help them live …
Read MoreResearchers studied pregnant women to understand how different types of healthy fats in their blood during early pregnancy might affect their baby's size at …
Read MoreResearchers studied 100 children to understand how food choices affect asthma, especially in kids who are overweight or obese. They found that the types of …
Read MoreScientists are excited about a new solution to world hunger and nutrition problems: algae. Unlike traditional crops like soybeans, algae can grow in small …
Read MoreResearchers tested six different seed oils to see which ones could help fix problems with how most people eat in Western countries. They measured the healthy …
Read MoreResearchers studied data from over 150 countries between 1990 and 2018 to understand how food environments affect ADHD rates. They found that countries where …
Read MoreResearchers tested whether replacing cottonseed with a flaxseed-based supplement could improve the nutritional quality of milk from dairy cows while reducing …
Read MoreResearchers wanted to see if giving people free groceries could help them eat healthier after a heart attack. They gave 309 people recovering from heart …
Read MoreResearchers followed over 72,000 Japanese adults for nearly 12 years to see how different eating patterns affected how long they lived. They found that people …
Read MoreA new review in a top nutrition journal suggests that not all dietary fats affect your heart health the same way. Researchers looked at how different types of …
Read MoreResearchers are testing whether walnuts can help people who notice their memory and thinking skills aren't as sharp as they used to be. About 1 in 9 Americans …
Read MoreScientists tested whether special bacteria called probiotics could make chickens grow bigger and produce healthier meat. They used four types of bacteria found …
Read MoreOmega-3 fatty acids are special types of healthy fats found in foods like fish and seeds that your body needs but can't make on its own. Scientists have …
Read MoreScientists studied over 2,000 Americans to see how different types of fats in food affect aging at the cellular level. They found that people who ate more …
Read MoreScientists in India studied how a special cooking method called hydrothermal treatment affects the nutrition in four traditional brown rice varieties. They …
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