Better Yogurt: Scientists Add Vitamins D and B12 That Actually Work
Researchers created a new type of yogurt packed with vitamins D3 and B12 using tiny fat-based capsules called liposomes. These capsules protect the vitamins so …
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New Plant-Based Meat Made From Algae Could Be Healthier Than Chicken
Scientists created a new type of fake meat using special algae from the Andes mountains. They tested two types of algae—Llaska and Cushuro—to see if they could …
Read MoreNew Algae Starch Could Change How Your Body Digests Food
Scientists discovered a new type of starch made from tiny algae called Chlorella sorokiniana that behaves differently than regular starches. When grown under …
Read MoreNew Gel Capsules Can Hold Both Water and Oil-Based Nutrients
Scientists created a special gel mixture using beeswax, gelatin, and chitosan that can safely store and deliver two different types of nutrients at the same …
Read MoreNew Way to Deliver Healthy Plant Nutrients Your Body Can Actually Use
Scientists created a new way to package healthy plant nutrients so your body can absorb them better. They combined pea protein with folic acid (a B vitamin) …
Read MoreNew Way to Keep Folic Acid Safe in Crackers and Your Body
Scientists created a special coating to protect folic acid (a vitamin your body needs) from breaking down when food is cooked or digested. They wrapped folic …
Read MoreTiny Capsules Could Make Healthy Food Nutrients Work Better
Scientists are studying a new way to deliver healthy nutrients from food to your body more effectively. They're using super-tiny containers called …
Read MoreSprouted Beans Make Better 3D-Printed Food
Scientists discovered that letting lentils and peas sprout before turning them into flour makes the flour work much better for 3D food printing. When these …
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