Why Fish Oil and Vegetable Oil Need Different Rules
European food regulators treat all oils the same way when making rules, but new research shows they shouldn't. Scientists found that people eat about 50 times …
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European food regulators treat all oils the same way when making rules, but new research shows they shouldn't. Scientists found that people eat about 50 times …
Read MoreTitanium dioxide is a white powder used to color foods, but the European Union banned it because of safety concerns. Scientists wanted to understand if the …
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